Nespresso Rosabaya de Colombia OriginalLine Pod Review
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Coffee Aim’s Rating

Espresso Quality4.6 out of 5
Easy to brew4.5 out of 5
Flavor4.7 out of 5
Aroma 4.5 out of 5
Strength 4.5 out of 5
Body 4.6 out of 5
Acidity 4.3 out of 5
Bitterness 4.6 out of 5
Crema 4.1 out of 5
Intensity 4.4 out of 5
Value for money4.2 out of 5
Brand Reputation4.5 out of 5
Coffee Aim’s crux:
Nespresso Rosabaya de Colombia is a dark-roasted blend of fine Colombian Arabicas. The split roasting of these beans brings notes of wine and red fruit jam reminiscent of blackcurrants, cranberries, and redcurrants. It delivers strong coffee cups with powerful aromas, rich acidity, and velvety texture. The subdued bitterness and intensity, distinct taste, and satisfying finish make it one of the unique blends of Nespresso.   

Welcome to our website! A hub for coffee lovers. I hope you will find your stay worthwhile.

On the off chance that you keep running on coffee, adore the possess a scent reminiscent of the blend. Nespresso coffee capsules deliver more aromatic, balanced, flavorful, and delicious beverages than Starbucks and Keurig K-cup pods. They fulfill your caffeine need in the comfort of your home and do not allow you to rush to the coffee shop in the morning.

One of the Nespresso capsules, i.e., Rosabaya de Colombia, delivers acidic, fruity, and strong coffee cups. Let’s look at this pod in detail to determine whether it is worth the purchase.  

Features of Nespresso Rosabaya de Colombia Pod

  • Product Line: Original-Line
  • Intensity: 6
  • Roast Type: Dark-roast
  • Caffeine: 55-65 mg
  • Coffee Type: Arabica beans
  • Volume: 1.35 oz espresso 
  • Aromatic Profile: Powerful fruity 
  • Body: Balanced, rich, intense, and smooth
  • Flavor: Red fruit and winey notes
  • Finish: Red wine

Nespresso OriginalLine Rosabaya de Colombia Pod Taste Test

I opened my Rosabaya de Colombia pod, and its shiny pink color fascinated me. I brewed it with my Nespresso Lattissima Plus machine. I smelled it and got a pleasant fruity scent. I folded the medium brown crema and took a sip. The signature winey notes and hints of fruits, reminiscent of redcurrants and cranberries, hit my palate. My drink was quite acidic but had less bitterness. However, the acidity was pleasant, making my coffee easy on my palate. My coffee was well-balanced, rich, and had a creamy, velvety texture and red wine aftertaste. I enjoyed the shot a lot.

In the next turn, I brewed a cappuccino with this pod. The milk softened the acidity and bitterness and offered me an enjoyable cup. It was a great coffee cup.

Nespresso Rosabaya de Colombia delivers intense coffee cups. Create recipes with or without milk, and enjoy your day. Its strong flavor makes it best for coffee breaks so that you can fully enjoy it rather than drink it for caffeine. It goes well with dark chocolate, and its flavor stays in harmony instead of clashing.  

What We LikeWhat We Don’t Like
Powerful fruity aromaNot best for light-roast coffee lovers
Work well with milk, sweeteners, syrups, and cream
Rich acidity, rich body, and velvety texture
Balanced, complex, full-bodied, and lingering coffee cup
Pleasant intensity and bitterness
wine and red fruit jam notes: reminiscent of blackcurrants, cranberries, and redcurrants
Red wine finish

Nespresso OriginalLine Rosabaya de Colombia Pod Features — An In-Depth Insight

Below are the main attributes of the OriginalLine Rosabaya de Colombia Nespresso capsules. These features differentiate these coffee pods from all other Nespresso OriginalLine pods. These characteristics also make you understand when you should brew this coffee and whether it is best for you or not. Let’s study its features in detail.

Origin — Colombia Roast And Ground Coffee

What Is Rosabaya Coffee? The Nespresso Rosabaya de Colombia capsule is a blend of Colombian Arabicas. The small coffee growers cultivated coffee varieties in Colombia’s highest region. They hand-picked the treated coffee with a wet method to intensify its aromas. After this, the coffee is dried in parchment and transferred to the Paramo de Letras region, where the cold and dry climate preserves it.

Roasting Level — 4 out of 5

In Nespresso Rosabaya de Colombia, the different varieties of beans are split-roasted. It allows the fruitiness and acidic notes to come to the fore while adding body. 

Aroma — Powerful Fruity Scent

I got a rich, fruity aroma when I brewed the Rosabaya de Colombia capsule. The heavenly aroma of the coffee soothed my mind and took away all my fatigue. The notes of red fruit, reminiscent of wine: blackcurrants, cranberries, and redcurrants, make it one of the unique blends of Nespresso.

Acidity — 4 out of 5

When I started to taste my Rosabaya de Colombia dark-roast espresso coffee, the rich acidity touched the middle of my tongue. The acidity came from red fruits or winey notes, not from the coffee itself. It made my drink pleasant and did not add a sour taste. 

Bitterness — 2 out of 5

My Rosabaya de Colombia dark-roast espresso coffee had a subtle bitterness. The bitter notes added a classic coffee taste and allowed me to enjoy every sip. The blend of Colombian Arabicas deploys typical notes of red fruit jam and echoes winey flavors. The treatment with a wet method intensifies while the cold and dry climate preserves it.

Body — 3 out of 5

My Rosabaya de Colombia dark-roast espresso coffee was rich, strong, intense, and full-bodied. The creamy texture relaxed my mind and made this powerful coffee easy on my palate. The separate roasting of Colombian Arabicas accentuates the fruity notes and acidity while bringing the body to the coffee.

Flavor — Fruity, And Balanced

Nespresso Rosabaya de Colombia delivered me a complex and delicious coffee cup. The winey notes hit my palate and excited my nerves. The hints of red fruits, blackcurrants, cranberries, and redcurrants added tartness and citrusy flavor to my cup. The subtle bitterness balanced the whole profile, and I enjoyed every sip of this strong cup. 

Finish — Red Wine

I slurped the Rosabaya de Colombia espresso shot in no time, and the red wine-like aftertaste satisfied me. My drink was balanced, creamy, and lingering. The blend of fine, individually roasted Colombian Arabicas developed a subtle acidity with typical red fruit and winey notes and won my heart.

If you love Rosabaya de Colombia, you will also fall for Colombia from the new Master Origin range. It is a surprising, cheerful blend with red fruit notes reminiscent of black currants and cranberries.

Intensity Level — 6 out of 13

Nespresso Rosabaya de Colombia delivers powerful coffee cups with strong notes and medium intensity. The intense aroma relaxes you, while the creamy texture makes it easy on your tongue. The winey and red fruit notes make your morning break enjoyable. 

Rosabaya Nespresso Strength

Nespresso Rosabaya de Colombia delivers powerful, rich, and intense beverages. The strong notes of wine and red fruits, high acidity, and low bitterness beautifully balance the profile and urge you to fall for it. 

Nespresso Rosabaya de Colombia Caffeine — 55-65 mg

Nespresso Rosabaya de Colombia contains 55-65 mg caffeine content. The high caffeine and dark roasting intensify the aromatic profile and deliver a unique coffee cup with fruity, winey, blackcurrants, cranberries, and redcurrant notes. 

Nespresso Capsules OriginalLine Rosabaya de Colombia Calories

Calories 2Percent value
Total fat (0.1 g)0%
Saturated fat (0g)0%
Trans fat (0g)0%
Cholesterol (0 mg)0%
Sodium (4.7 mg)0%
Potassium (0 mg)0%
Total carbohydrates (0g)0%
Dietary fiber (0g)0%
Sugars (0g)0%
Protein (0.3 g)1%
Vitamin A0%
Vitamin C0%
Calcium 0%
Iron 0%

Nespresso Rosabaya de Colombia Original Coffee Pods Nutrition Facts

Calories 2.4Percent value
Total fat (0.1 g)
Sodium (4.7 mg)1%
Potassium (116 mg)3%
Total carbohydrates (0g)
Dietary fiber (0g)
Sugars (0g)0%
Protein (0.3 g)
Vitamin D (0μg)0%
Calcium 4.7mg 1%
Iron (0 mg)1%

Is Nespresso OriginalLine Rosabaya de Colombia, Best For You?

If you are in search of a short cup that is short and mild, Nespresso Rosabaya de Colombia will suit you. It is a dark-roasted combination of different coffee beans cultivated in the Colombian region. The split roasting of these beans adds an intense aroma, rich acidity, and winey and red fruit notes. The velvety texture, smooth body, low bitterness, and satisfying finish make it easy on the tongue. The high intensity (6) and caffeine (55-65 mg) refresh your mind, calm your nerves, and make you energetic for your work. However, if you want to;

  • Taste a coffee blended with southern India coffee beans, has 55-65 mg caffeine content, the size of ristretto (0.85 oz) or espresso (1.35 oz), an intensity of 10, and sweet cocoa, spicy and dry plant notes; checkout Nespresso Indriya capsule.
  • Taste a coffee blended with Central and South American Arabicas, has 55-65 mg caffeine content, the size of espresso (1.35 oz), an intensity of 6, and sweet caramel, cereal, and malted notes; Nespresso Livanto capsule is the best option.
  • Taste a coffee blended with Brazilian Arabica beans, has 55-65 mg caffeine content, the size of espresso (1.35 oz), and has light-roasted grain and cereal notes; the Dulsão Nespresso capsule is the best choice. 

FAQs

Is Rosabaya Discontinued?

Nespresso Rosabaya de Colombia is not discontinued and is available on many online stores such as Amazon, the Nespresso site, and many others. You can buy them from where you want to. These Coffee capsules are sold in sleeves of 10 capsules. For packaging reasons, the minimum order quantity is 50 capsules (5 sleeves).

Is Nespresso Vertuo Being Discontinued?

Nespresso has discontinued Vertuo espresso and coffee machines; however, it is sold on many online stores such as Amazon, Bed Bath Beyond, and many others. You can buy them from where you want to. 

What Is The Oldest Nespresso Machine?

How Many Models Of Nespresso Machines Are There? There are many models of Nespresso machines. Check out the links below for a complete guide on the old and new models of Nespresso machines. 

What Is The Difference Between Nespresso Original And Nespresso Vertuo?

Nespresso OriginalLine machines are compatible with Original and third-party capsules. They use 19-bar consistent pressure pumps and deliver full-bodied beverages with dense crema. They are best for frequent coffee drinkers. Nespresso Vertuoline machines are compatible with VertuoLine and Starbucks Vertuo pods. They use the Centrifusion technique, scan the capsule, run it at 7000 RPM and extract a perfect shot.

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