Nespresso-Amaha-Awe-Uganda-Review
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Coffee Aim’s Rating

Espresso Quality4.5 out of 5
Easy to brew4.7 out of 5
Flavor4.7 out of 5
Aroma 4.6 out of 5
Strength 4.1 out of 5
Body 4.4 out of 5
Acidity 4.1 out of 5
Bitterness 4.2 out of 5
Crema 4.6 out of 5
Intensity 4.2 out of 5
Value for money4.1 out of 5
Brand Reputation4.5 out of 5
Coffee Aim’s crux:
Nespresso Amaha Awe Uganda (hope of Uganda) is a blend of dark-light roasted Uganda Arabica beans from the Western region. This Vertuo coffee delivers a peculiar aroma of sandalwood and flowers and a distinct taste. These pods add a slightly bitter taste and medium-dark crema color and provide a complex, balanced, light, lingering coffee cup.  

Coffee is the best thing to douse the sunrise with. Starting a day with a perfect coffee cup is beyond anything. Nespresso delivers a delicious and balanced coffee cup with its wide range of pods. Each pod glows in your cup with different caffeine content and flavor. Compared to Starbucks and Keurig K-cup pods, Nespresso capsules deliver well-balanced and delicious coffee cups with dense crema. 

One of the Nespresso pods, i.e., Nespresso Amaha Awe Uganda, results from a reviving origins program, delivers refreshing and lingering beverages, and makes your day perfect. Let’s study this pod in detail. 

Features of Amaha Awe Uganda Vertuo

  • Product Line: VertuoLine
  • Intensity: 6
  • Roast Type: Medium-dark degree
  • Caffeine: 120-200 mg
  • Coffee Type: Arabica beans
  • Volume: 150 ml
  • Aromatic Profile: Wild fruity
  • Body: Balanced,light, and complex
  • Flavor: Floral, sandalwood, and fruity
  • Finish: Woody and spicy

Nespresso Reviving Origins Amaha Awe Uganda Vertuo Taste Test

I unboxed my Nespresso Amaha Awe Uganda pods. They had black color, and Uganda was written on them with faded golden color. I brewed this pod with my Nespresso Evoluo machine. My 5.07 oz gran lungo drink had dense crema on the top and the color hinted at intensity 6. I smelled it and got a sandalwood aroma. When I took a sip, I realized it was a unique (different) coffee cup. The woody, citrus, and a bit of floral notes hit my palate. I also detected a bit of oil. It was a light, refreshing, and lingering cup. I felt mild acidity and a bit of bitter notes on my tongue. I found this coffee cup an interesting one. 

In the next turn, I brewed latte macchiato. I frothed 4oz of milk in the Aeroccino and added it to the cup. I brewed Uganda pod directly over the milk foam. My coffee was divided into six layers, and the drink looked cool. The citrus and floral notes vanished, and the rich woody notes danced on my palate. I also felt a bit of spicy notes, and no doubt it was a good coffee cup. 

Nespresso Amaha Awe Uganda results from a reviving origins program and delivers complex, light, and well-balanced coffee cups. You can brew this pod for breakfast, pair it with cupcakes, and enjoy the day.

Nespresso Amaha Awe Uganda Vertuo Features — An In-Depth Insight

Below are the main attributes of the Nespresso Amaha Awe Uganda Vertuo pod. These features differentiate these gran lungo pods from all other Vertuo pods. These characteristics also make you understand whether it is best for you or not. Let’s study its features in detail. 

Origin — Uganda Arabicas

Nespresso Amaha Awe Uganda is a blend of Western Uganda Arabica beans, harvested 120 km long in the Rwenzori Mountains. This mountain is referred to as the mountains of the moon. 

The glaciers and snow-capped peaks result in a steady waterfall that compliments the abundant rainfall and nourishes the fertile soils. 1200m high above, there was a rare and forgotten coffee. The shade and nutrients the banana trees provide to this unique terroir result in a true Arabica dreamland. However, the isolation and years of neglect were clear in the cup.

Roasting Level — 3 out of 5

In Nespresso Amaha Awe Uganda, the Uganda Arabica beans from the Rwenzori Mountains are roasted utilizing the split-roast technique. The first split is roasted dark to enhance body and complexity and balance the wild notes that come from the natural (dry) process. The second split is roasted light to explore the tropical fruit’s aromatic profile. 

Aroma — Wild, Fruity aromatic profile

When I brewed my Uganda coffee, I felt the sandalwood scent. The espresso was rich and clean. However, you can also pick up the wild fruity character that came to your nose with hard-to-find sandalwood and elegant floral notes

Acidity — 2 out of 5

My Uganda coffee had a mild tang-like acidity. This juicy acidity spreads across your tongue, does not make your drink sour, and gives you a great mouth feel.

Bitterness — 3 out of 5

When I drank my Amaha Awe Uganda coffee cup, I felt a bit of bitter notes. This single-origin coffee is best for you if you dislike bitter or intense drinks. The low bitterness makes your morning break or breakfast enjoyable.

Body — 3 out of 5

My Uganda coffee was not watery; it had dense crema on the top. It was light, refreshing, and lingering. The addition of milk makes it smooth and creamy. The light and smooth features make this Vertuo pod the best for breakfast. 

Flavor — Wild, and Floral

Amaha Awe Uganda delivers complex coffee cups. The sustainable practices of farmers enable them to provide a rich espresso with a wild character. In my experience, I felt woody, citrus, and floral notes on the tip of my tongue. But when I added milk, the citrus and floral notes disappeared, and the woody and spicy notes took their place. These Vertuo pods undoubtedly deliver great coffee cups that carry hard-to-find sandalwood notes and elegant florals.

Intensity — 6 out of 13

Amaha Awe Uganda adds medium intensity to your coffee cups. It does not deliver intense and dark beverages, making it suitable for breakfast. It has a distinct taste and enjoyable intensity that puts it apart from all other pods lines of Nespresso.

Finish — Woody and Sour

I got a woody and spicy aftertaste when I finished my Uganda coffee. My drink was light and lingering. The unique flavor combination, enjoyable aftertaste, and wild character make it one of the best Nespresso Vertuo pods. 

Amaha Awe Uganda Nespresso Caffeine Content — 120-200 mg

Nespresso always fulfills your caffeine needs with its wide range of pods. These pods do not allow you to run to the coffee shop and give you a perfect start for the day. Nespresso Amaha Awe Uganda is a Vertuo gran lungo pod containing 120-200 mg caffeine. Still, this caffeine content delivers light, rich, clean espresso with wild and floral notes. 

Does Nespresso Amaha Awe Uganda (single-origin coffee) deliver a balanced and sweet cup of coffee?

Amaha Awe Uganda results from a reviving origins program and delivers light, complex, lingering milk and coffee beverages (espresso or latte macchiato). It dances on your palate with sandalwood, floral, and discrete fruity notes. You can also experience a spicy and citrus taste on your tongue. Although it delivers balanced espresso shots, if you want to make it sweet, you can add brown sugar or any other sweetener to balance its bitterness or spicy notes.

Is Nespresso Amaha Awe Uganda Pods Best For You?

If you dislike intense or bold coffee cups in the morning and want to make your breakfast light and unique, Nespresso Amaha Awe Uganda is here to fulfill your need. The blend of dark-light roasted Western Uganda Arabicas adds complexity, freshness, and balance to your cup. It hits your palate with woody, fruity, and floral notes and relaxes your morning with a light body and juicy acidity. However, if you want to;

  • Taste a coffee blended with Kenyan and Ethiopian Arabicas, has 120-200 mg caffeine content, a size of 5.07 oz gran lungo, intensity 4, and floral, toasted, and cereal notes; Nespresso Inizio is the best option.
  • Taste a coffee blended with Colombian Arabica and Indian Robusta beans, has 120-200 mg caffeine content, a size of 5.07 oz gran lungo, intensity 8, and intense woody notes; Nespresso Fortado will suit you.
  • Taste a coffee blended with Colombian Arabicas and Guatemalan Robusta beans, has 120-200 mg caffeine content, a size of 5.07 oz gran lungo, intensity 6, and caramel, cocoa, cereal, and oak wood notes; Nespresso Arondio is meant for you.
  • Taste a coffee blended with Costa Rica Arabicas, has 120-200 mg caffeine content, a size of 5.07 oz gran lungo, intensity 7, and sweet, malty, and cereal notes; Nespresso Costa Rica is the best choice.
  • Taste a coffee blended with 100% Ethiopian Arabica beans, has 120-200 mg caffeine content, a size of 5.07 oz gran lungo, intensity 4, and berry floral, and fruity notes; Nespresso Ethiopia is the best option.

FAQs

What Is The Difference Between Nespresso Original And Vertuo Capsules?

Nespresso offers three types of small Original pods, i.e., ristretto (0.85 oz), espresso (1.35 oz), and lungo (3.7 oz). These pods only work well with Nespresso Original models. On the other hand, Nespresso offers a wide range of small and large Vertuo capsules such as espresso (1.35 oz), double espresso (2.7 oz), Gran Lungo (5.7 oz), coffee (7.8 oz), alto (14 oz), and carafe (18 oz). These pods are only compatible with Nespresso VertuoLine machines.

Why Is Vertuo So Special?

Nespresso VertuoLine machines use the Centrifusion technique, scan the capsules, run them at 7000 RPM, and extract perfect shots. They deliver full-bodied beverages with dense crema and offer six brew sizes such as espresso (1.35 oz), double espresso (2.7 oz), Gran Lungo (5.7 oz), coffee (7.8 oz), alto (14 oz), and carafe (18 oz). 

Are There Any Compatible Pods For Nespresso Vertuo?

Nespresso VertuoLine machines work well with Nespresso Vertuo pods and Starbucks by Nespresso pods. These models are not compatible with Nespresso Original-Line pods. Insert your favorite Vertuo pod in a Vertuoline Machine and extract your shot in no time. 

Can You Use Regular Coffee Pods In Nespresso Vertuo?

Yes, you can use your coffee in a Nespresso machine. Nespresso offers a pod recycling program and stainless steel reusable pods for Vertuo and Original machines. Refill the capsules with your desired coffee grounds and brew your favorite shot.

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